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3rd Gastronomic evaluation of Greek Meat-based Products & Greek Meat Products: TSIANAVAS ΑΒΕΕ Smoked Leg of Pork (ham) with green pepper – GOLD Smoked tenderloin– GOLD Smoked Leg of Beef with olives and sundried tomatoes – GOLD Air-dried salami “Through Olive & Air” – SILVER Smoked turkey fillet– SILVER Smoked chop on the bone – [...]
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